No so for the cucumbers– they are going to explode again, soon, and MUST be picked every day, or at least every other day to keep them from getting too big. I love these cucumbers for pickling, and three got big, by being missed accidently from picking, so two went into the relish, and one got made into refridgerator cucumber salad. Oh My- these are so crunchy!
There’s going to be tomatoes, and corn to can and freeze.
And there’s going to be watermelons- two types, and some rogue cantaloupe.
Here's a tip for some nice music to listen to while doing your bean cutting or kitchen work: The group name is "First Aid Kit" and they are two Swedish sisters. I really like this album "Stay Gold". They have a country western flair- and I like it!
The pantry is getting more full by the minute. And I’m getting tired off all the cucumbers. Want to get back to sewing– very soon- but that’s not going to happen......Oh well, the respite from sewing may inspire new projects– who knows?Happy Canning to you as well....!